Gaishi Group, a joint-venture with investment of Canada, Japan and China, specializes in the processing, production, export and trade of mushrooms, wild herbs and agricultural products. It was originally established as Dalian Green Foods Co., Ltd. in 1994. Through decades of development, we can now offer all types of mushrooms in all technologies (Sterilized / Frozen / Dehydrated / Pasteurized / Fresh), presented in appropriate packaging (in pouch, in tin, in jar). Our efficient production units for each technology and a dynamic R&D policy means that we can offer you a complete and innovative range of mushrooms that meet the highest quality standards of Japan, Europe and North American. Under the group we have Dalian Gaishi Food Co., Ltd. and Chengdu Gaishi Food Co., Ltd.
Dalian Gaishi Food Co., Ltd., a factory covering an area of 25,000 square meters, has a 15,000 square meter workshop. This advanced factory has advanced lines for frozen and boiled products and a range of workshops